Aromas of berries and chocolate, this velvet textured merlot is medium bodied with plum, cinnamon and pipe tobacco flavors. Soft tannins with a smooth, rich finish.

Brilliant ruby in color, this forward Sangiovese is supple, fruity and flavorful on the palate, with appealing balance. The wine ages in oak barrels for six months.

Made with Corvina (Amarone’s main grape) and Merlot, this wine shows ripe fruits, such as plum and raisin that complement a solid structure balanced between soft tannins and acidity.

With a complex nose, showing smoky dark cherry fruit and a mixture of berry fruits, this smooth and full-bodied wine shows the same complexity on the palate.

Fruity, marasca cherries, and plums with vanilla nuances; full-bodied, with good balance and with a long lasting finish.

A blend of Nebbiolo and Barbera. Ripe aromas of baked plums and berries are delivered on ripe, smooth and laid-back tannins.

A cousin of Sangiovese, Morellino shows cherry and ribes are the start notes. The body is balanced by a distinguished acidity. Juicy wine with crispy tannins that are well integrated. (92pts J. Suckling)

Aromas of wild berries and violets. A dry, full-bodied wine with nice tannins and a velvety texture. (91 pts J. Suckling)

Aromas of blackberry, black cherry and licorice. Full-bodied, with firm, silky tannins and a long, beautiful finish. 50% Sangiovese, 40% Cab. Sauv. and 10% Merlot. (91 pts Wine Spectator) (Top 100: 2014 Vintage, Rank: 25)

A dark ruby-red color, with the fragrance of pepper, fruit marmalade (cherries, prunes) and spices, licorice and ginger. (91 pts J. Suckling)

Pleasant, generous nose of ripe red fruits. The palate shows a robust framework and offers up ripe aromas of red fruits and spices.

Pale yellow in color. On the nose it has a persistent floral bouquet. On the palate is dry but soft and well balanced followed by a nice structure and a good finish.

Tropical flavors like mango, papaya and pineapple with citrus notes, delicately intertwine with aromas of green apple and pear. A hint of toasted oak rounds out the finish.

Delicately perfumed with scents of flowers and spice, it features almond, tangerine and apricot fruits. Softly textured and balanced with a crisp citrus finish.

Aroma of spicy notes ranging from nettle leaves to boxwood, gooseberry and grapefruit. Fresh and mineral on the palate, with a long-lasting soft and velvety finish.

Richly flavored with black currant and mint aromas. Velvety and soft, yet intense on the palate, with lingering berry flavors.

Aromas of fresh lemon, melon, apple and pear with vanilla notes fill the nose. On the palate, rich flavors of crisp lemon, melon and green apple with layers of sweet vanilla and nutmeg spice.

Deep flavors. Predominate are dark red fruit, berries and rose characters, interesting in flavor and aroma and perfectly balanced in mouth-feel.

Layered with fruit, herb and spice, there is an abundance of black cherry, raspberry, mint, black pepper, and vanilla flavors. Sturdy tannins promote a long and satisfying finish.

Aromas of mountain flowers on the bouquet, while explosive fruitiness floods the palate. It is a dry, full-bodied wine with a rich and smooth mouthfeel. Slightly tannic, harmonious long finish.

Spicy notes of oak rise above distinct aromas of cherry and berry. The palate has a backbone of Sangiovese, a roundness of Merlot and enhanced body from the Cabernet Sauvignon. (93pts J. Suckling)

Aromas of cherry and red currant followed by hints of eucalyptus, liquorice, rose and white pepper. Tannins are fine and elegant. The palate has a good acidity that leads to a long and fresh finish. (92pts J. Suckling)

Smells like a little Cabernet Sauvignon enhancing the Sangiovese in this black currant and cherry-flavored red, thyme, iron and sanguine notes round out the palate.

The wine is very dry on the palate with persistent and smooth tannins typical for Barolo with elegant and fruity nose.

Intense ruby red color with violet edges. Warm, spicy, powerful nose with intense aromas of cherry, almond and vanilla. Full-bodied, supple and smooth.

Brilliant ruby red with a tendency to garnet. The nose is ethereal, extraordinarily elegant with hints of violet and wood. The palate is dry, harmonic, fruity and velvety, with an elegant texture and long finish. (95 pts Wine Spectator)

Fruit-driven expression that makes a fresh presentation. The wine shows notes of vibrant cherry and crème de cassis. There is a candied element as well that resembles sweet watermelon or peach. The wine is sturdy and firm in texture. (93pts J. Suckling)